|
|
Product Name:
|
Xylitol, Food Grade
|
WCode:
|
24-003
|
CAS No.
|
201-788-0
|
Molecular Formula:
|
HOCH2[CH(OH)]3CH2OH
|
Sales Specification
|
|
Appearance:
|
White crystal or crystalline powder
|
Xylitol Assay:
|
99.5% Min
|
Loss Drying:
|
0.5% Max
|
Residue after Burning:
|
0.05% Max
|
Reducing Sugar Glucose:
|
0.1% Max
|
Other Polyhydric Alcohols:
|
0.2% Max
|
Heavy Metal (Pb):
|
5 ppm Max
|
Arsenic:
|
2 ppm Max
|
Nickel:
|
2 ppm Max
|
Lead:
|
1 ppm Max
|
Chlorides:
|
0.01% Max
|
Sulfates:
|
0.01% Max
|
Melting Point:
|
92 ~ 96 °C
|
PH:
|
5.0 ~ 7.0
|
Quality Standard:
|
USP24 and FCC IV
|
|
|
Packing:
|
|
|
In 25 woven bag
|
|
|