Product Name:

Xylitol, Food Grade

WCode:

24-003

CAS No.

201-788-0

Molecular Formula:

HOCH2[CH(OH)]3CH2OH

                                               

Sales Specification

 

Appearance:

White crystal or crystalline powder

Xylitol Assay:

99.5% Min

Loss Drying:

0.5% Max

Residue after Burning:

0.05% Max

Reducing Sugar Glucose:

0.1% Max

Other Polyhydric Alcohols:

0.2% Max

Heavy Metal (Pb):

5 ppm Max

Arsenic:

2 ppm Max

Nickel:

2 ppm Max

Lead:

1 ppm Max

Chlorides:

0.01% Max

Sulfates:

0.01% Max

Melting Point:

92 ~ 96 °C

PH:

5.0 ~ 7.0

Quality Standard:

USP24 and FCC IV

 

 

Packing:

 

In 25 woven bag