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Product
Name:
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Starch
(Corn Starch), Food Grade
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WCode:
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03-031
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CAS No.:
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9005-25-8
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Molecular Formula:
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(C6H10O5)n
|
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Sales specification
|
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Moisture:
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9.0-11.0%
|
Foreign
Matter:
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10ppm
Max
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pH
(uncooked)
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3.5-7.0
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Grits
(On U.S. #100)
|
1.0%
Max
|
RVA
98ºC Hold Viscosity
|
600-1400
cps
|
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